Price per steak (~8oz / 230g). Larger cuts available for roasts or DIY butchering at home – customise your steaks to your preferred thickness!

Rump – Cut thick to ensure the perfect cook. A no-nonsense cut, lean and juicy when cooked as a steak, and tender when sliced into strips for a quick stir-fry. Larger cuts are available, up to 6kg. Get in touch with us for larger orders, and we’ll be happy to accommodate your needs.